Meliá Koh Samui, Thailand’s Top resorts by Condé Nast Traveler Readers’ Choice Awards, invites you join the monthly brunch. Staged once a month, Meliá Koh Samui’s Brunch has become a hugely popular affair with the locals and expats alike on Koh Samui Island. Drawing upon the resort’s warm and sunny Spanish hospitality and famed gastronomy,

Meliá Koh Samui, Thailand’s Top resorts by Condé Nast Traveler Readers’ Choice Awards, invites you join the monthly brunch. Staged once a month, Meliá Koh Samui’s Brunch has become a hugely popular affair with the locals and expats alike on Koh Samui Island.

Drawing upon the resort’s warm and sunny Spanish hospitality and famed gastronomy, the brunch affair’s menu brims with all sorts of indulgent options at a series of stations.

The ‘Raw Bar’ dishes imported fresh French Fin de Clair oysters, poached Koh Samui tiger prawns and steamed Surat Thani mussels. ‘Carving’, ‘Charcoal Grill from our Josper Oven’, ‘Japanese’ and ‘Artisan Pasta’ stations serve the likes of roasted grain-fed Australian beef rump, birria beef taco with cheese, cilantro and consommé, Thai style grilled pork neck, Chermoula rubbed local fish fillet, Mexican style grill corn, and ‘Italian corner’ stations serve the black truffle ravioli with brown butter, spaghetti puttanesca with anchovy and capes, penne with pesto cream and more. Try our ‘charcuterie board’ and don’t miss the Spanish menu including seafood paella, spicy potato with aioli and more.

In addition to a ‘Wellbeing by Melia’ section with healthy dishes such as quinoa salad with beetroot, broccoli and pumpkin, the extensive brunch menu is rounded out with vast selections of imported cheeses and not to miss churros with chocolate sauce from live dessert station.

Meliá Koh Samui’s Brunch in December is schedule on 4 December 2021 from 12pm – 4pm at The Breeza Beach Restaurant & Bar, the Brunch is priced from THB 1,790++ per adult, THB 895++ per child (aged 5 -12 years old), and THB 3,890++ per adult inclusive of selected free-flow wine, beers, crafted cocktails, house pouring spirits, juices, mocktails, and soft drinks.

Adjacent to the resort’s two-level infinity pool with sunken seating areas, The Breeza Beach Restaurant & Bar’s outdoor terrace overlooks secluded Choeng Mon Beach, making for the perfect spot to while away the day. Meliá Koh Samui, voted among Thailand’s ‘Top 20 Resorts’ in this year’s Condé Nast Traveler Readers’ Choice Awards

For more information and reservations, please contact 077 938 899 or email breeza.kohsamui@melia.com.

Prices are subject to 10% service charge and 7% government tax.