As the seasons change in Bangkok, so does our choice of gourmet snacks here at CRU Champagne Bar, with some mouth-watering new additions to the menu at this sky-high rooftop venue. Perfectly paired with a flute of premium Champagne or bubbly cocktail, now you can try some meaty mouthfuls like our Wagyu Beef Skewers with

As the seasons change in Bangkok, so does our choice of gourmet snacks here at CRU Champagne Bar, with some mouth-watering new additions to the menu at this sky-high rooftop venue.

Perfectly paired with a flute of premium Champagne or bubbly cocktail, now you can try some meaty mouthfuls like our Wagyu Beef Skewers with Périgueux sauce, Chicken Lollipops Teriyaki, Duck Spring Rolls with Hoisin sauce, and Fried Arabiki Sausages with homemade ketchup.

For fish and seafood lovers, go for our “Oysters on the Half Shell”, Crunchy Snow Fish Rolls with orange mayonnaise, Fried Calamari with garlic aioli or shrimp balls with XO Sauce.

We also have some indulgent sweet additions to the menu, like Chocolate Combination, Passion Fruit Meringue “Macaroon” and Fruit Platter.

With prices starting from THB 255++, now is the time to treat yourself to CRU’s bite-sized portions while soaking up the 360-degrees from our rooftop deck on the very top of Centara Grand at CentralWorld.

CRU’s gourmet snack menu is available every day from 17.00 – 00.30 hrs. For more information or to book a reservation call +66(0)2 100 6255 or email diningcgcw@chr.co.th.

Find out more about CRU below:

Website: http://champagnecru.com

Facebook: CRU Champagne Bar

Instagram: cruchampagnebar

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